Economy of Agricultural and Processing Enterprises, 2022, No 12
Contents
AGRARIAN ECONOMIC POLICY
Maslova V.V., Savkina G.M., Avdeev M. V. – Tools for economic regulation of agricultural development at the
present stage (p.
2-9)
Semin A.N., Kilimnik E.V., Kovalev V.E., Lylov A.S. – Fishing industry in Russia: pricing problems
and Western’s sanctions (p. 10-16)
AIC ENTERPRISES IN MARKET ECONOMY
Anishchenko A.N., Kislitskiy M.M. – Cliometric approach
to identifying and analyzing structural shifts in the sphere of milk production
in Russia (p.
17-20)
Tikhomirov A.I. – Economic efficiency of technological modernization
and intensification of animal husbandry in Russia (p. 21-24)
Babanskaya A.S., Kolomeeva E.S.,
Tikunova A.S., Minaeva V.M.
– Development concept of
environmentally responsible organizations of AIC (p. 25-34)
Jurk N.A. – Rationale for the selection of measures to manage
potential hazards within the framework of the safety management system (p. 35-40)
REGIONAL
ASPECT
Zhangorazova Zh.S., Bagova D.M. – Strategic variability of agro-economic
development of the region as a result of program-targeted management (p. 41-46)
Khalishkhova L.Z., Taov R.Kh., Kaitmazov T.B., Temrokova A.Kh.
– Developing a set of recommendations for improving environmental safety of the
agroecosystem (p. 47-52)
INNOVATIVE
DEVELOPMENT
Kolonchin K.V., Namyatova L.E.,
Cherdantsev P.V., Semin V.A. – The impact of digitalization on the formation of business processes in
agriculture and fisheries (p. 53-57)
Samarkhanov T.G., Demishkevich
G.M. – Ways to increase the role of
additional agricultural education in the conditions of digitalization and
innovative development of the agro-industrial complex (p. 58-64)
BUSINESS
ENTITIES: PROBLEMS AND PRACTICES
Chernova Yu.V., Kurmaeva I.S., Baymisheva T.A. – Integrated rating assessment of the regions
of the Russian Federation on the level of development of small businesses in
the agricultural sector (p. 65-72)
Sushentsova S.S., Agnaeva I.Yu., Kazora M.Yu.
– Economic model of the
efficiency of peasant (farmer) farms in the spatial development of Russia (p. 73-77)
CO-OPERATION AND INTEGRATION IN AIC
Golovina S.G., Ruchkin A.V. – Models of functioning of agricultural
cooperatives in modern conditions (p. 78-84)
Moiseeva O.A. – New forms of cooperatives in the agricultural
sector of the economy as the basis of its spatial development (p. 85-90)
LABOR
MARKET AND SOCIAL SPHERE IN RURAL LOCALITY
Sharapova V.M., Sharapova N.V.,
Sharapov Yu.V. – Management of human capital of agricultural
organizations of the Sverdlovsk region (p. 91-94)
DOI
10.31442/0235-2494-2022-0-12-2-9
p. 2-9
Original article
Tools for economic
regulation of agricultural development at the present stage
Vlada V.
Maslova1, Galina M. Savkina2, Mikhail V. Avdeev3
1,2,3Federal Scientific Center for Agrarian Economics and Social
Development of Rural Territories – VNIIESH, Moscow, Russia
Abstract. The article is devoted to the analysis of
certain basic instruments of economic regulation of the development of
agriculture at the present stage – pricing policy, lending, insurance. The
authors emphasize that prices and price relations in the agro-food market do
not fully ensure the balanced functioning of agricultural producers. Despite a
slight slowdown in the pace of price growth in the agro-industrial complex
observed in the period from January to August 2022, a more systematic approach
to stabilizing the price situation is required. Additional measures are needed
to ensure the profitability of producers, the balance of supply and demand. In
terms of improving the lending system, it is necessary both to increase the
volume of concessional lending and increase the volume of its state support,
and to restructure the structure of lending and investments with priority
investments in promising areas. In addition to supporting large businesses,
backbone enterprises need institutions and mechanisms for lending to small
businesses. The volume of the agricultural insurance market remains narrow, the
coefficients of compensation for damage are at a suboptimal level, the funds of state subsidies are used inefficiently. It
seems advisable to create a state insurance company that will provide insurance
to agricultural producers with state support, and to amend legislation to
improve insurance techniques.
Keywords: agriculture, economic regulation, prices, price
regulation, lending, insurance, government support, subsidies
Information
about the authors:
V.V. Maslova - Doctor of Economics, Professor of the Russian
Academy of Sciences, Head of the Department of Research of Price and Financial
and Credit Relations in the agro-industrial complex (maslova_vlada@mail.ru)
G.M. Savkina - Candidate of Economic Sciences, Leading
researcher of the Department of Research of price and financial and credit
relations in the agro-industrial complex
M.V. Avdeev - Candidate of Economic Sciences, Leading researcher
of the Department of Research of price and financial and credit relations in
the agro-industrial complex
The article
was submitted to the editorial office on 11.10.2022, approved after reviewing
on 17.10.2022, accepted for publication on 18.10.2022
DOI
10.31442/0235-2494-2022-0-12-10-16
p. 10-16
Original article
Fishing industry in
Russia: pricing problems and Western’s sanctions
Alexander N.
Semin1, Evgeniy V. Kilimnik2,
Viktor E.Kovalev3, Anton S. Lylov4
1,3,4Ural State University of Economics, Yekaterinburg,
Russia
2Ural Law Institute of the Ministry of Internal
Affairs of the Russian Federation, Yekaterinburg, Russia
Abstract. The article examines the issue of fish and
seafood production in Russia in 2010-2022. The pricing policy, quantitative and
qualitative changes in the consumption of fish products by the population of
the country, the dynamics of export-import operations of the Russian Federation
with fish products are determined. It is established how the introduction of
economic sanctions in 2014-2022 affected the trade in fish and seafood in
Russia. The analysis of the situation with Russian fish products in the EU and
the USA in their domestic consumption markets is given. The importance of the
fishing industry for the country’s food security is revealed.
Keywords: fishery complex, seafood, pricing, production,
problems, development, export, import, food security, Russia, sanctions, United
States of America, EU countries, world market, international trade
Information about the authors:
A.N. Semin – PhD (Economics), Professor, Academician
of RAS (aleks_ural_55@mail.ru)
E.V. Kilimnik – PhD (Art History), Professor
(kilimnik_06@mail.ru)
V.E. Kovalev – PhD (Economics), Professor
(vicko@yandex.ru)
A.S. Lylov – PhD (Economics) (las@usue.ru)
The article was submitted to the editorial office on 02.11.2022,
approved after reviewing on 08.11.2022, accepted for publication on 10.11.2022
DOI
10.31442/0235-2494-2022-0-12-17-20
p. 17-20
Original article
Cliometric approach to identifying and analyzing
structural shifts in the sphere of milk production in Russia
Alesya N.
Anishchenko1, Mikhail M. Kislitskiy2
1Institute for Market Problems, Russian Academy
of Sciences, Moscow, Russia
2Ural Research Institute of Economic Security
and Rural Development, Yekaterinburg, Russia
Abstract. The article presents the results of a study of
the dynamics of milk production in Russia, conducted on the basis of a cliometric approach. The study used data on the average
annual volume of milk production for the period from 1890 to 2022. The results
of calculating the mass and shear rate in the field of milk production,
obtained on the basis of determining the rate of dynamics of its production in
Russia, are presented. The study revealed the factors and causes of structural
shifts in the dairy subcomplex of the Russian economy
in various chronological periods.
Keywords: cliometric approach,
milk, production, dynamics, tempo, shift, mass, speed
Acknowledgements: the study was carried
out within the framework of the state task of the IPR RAS,
the topic of research is “Institutional transformation of economic security in
solving socio-economic problems of sustainable development of the national
economy of Russia”.
Information
about the authors:
A.N. Anishchenko – PhD (Economics), Head of Laboratory
(anishchenko-an@mail.ru)
M.M. Kislitskiy – PhD (Economics), Chief Researcher
(mmk-science@yandex.ru)
The article
was submitted to the editorial office on 07.11.2022, approved after reviewing
and corresponding author’s revision on 11.11.2022, accepted for publication on
15.11.2022
DOI
10.31442/0235-2494-2022-0-12-21-24
p. 21-24
Original article
Economic efficiency
of technological modernization and intensification of animal husbandry in
Russia
Alexey I.
Tikhomirov
Federal Research Center for Animal Husbandry named after Academy Member
L.K. Ernst, Dubrovitsy, Moscow region, Russia
Abstract. The article analyzes the current state of
animal husbandry in Russia, identifies the main trends and factors of the
industry development. It has been established that a sharp reduction in the
number of farm animals has led to a drop in the volume of livestock production,
with the exception of pig and poultry farming. Increasing the productivity of
animals and the introduction of modern technologies ensured the technological
modernization and reduction of the resource intensity of production. Favorable
market conditions contributed to the growth of profitability and investment
attractiveness of the industry. The high technological dependence of the
industry determines the formation of risks. Based on the analysis, the
directions of increasing the sustainability of animal husbandry development are
proposed.
Keywords: animal husbandry, technological modernization,
intensification of production, economic efficiency, labor costs
Acknowledgements: the study was carried
out with the topic of the state assignment of the Ministry of Education and
Science of Russia No. 0445-2021-0003.
Information
about the author:
A.I. Tikhomirov – PhD (Economics), Senior Researcher
(tikhomirov991@gmail.com)
The article
was submitted to the editorial office on 01.11.2022, approved after reviewing
on 07.11.2022, accepted for publication on 09.11.2022
DOI
10.31442/0235-2494-2022-0-12-25-34
p. 25-34
Original article
Development concept
of environmentally responsible organizations of AIC
Anastasiya
S. Babanskaya1, Elena S. Kolomeeva2, Anna S. Tikunova3,
Viktoriya M. Minaeva4
1,2,3,4Russian State Agrarian University - Moscow Timiryazev Agricultural Academy, Moscow, Russia
Abstract. The functioning of agricultural organizations
in a “green” economy should be assessed not only in the context of economic
efficiency and competitiveness, but also from the standpoint of ensuring
environmental safety, ecological outlook, which determines the relevance of the
research topic. The article proposes a concept for the development of
environmentally responsible agribusiness organizations based on the principles
of the formation of an environmentally safe environment, taking into account
the problems and risks arising in the process of greening their activities,
modern principles and approaches to the ecological worldview of organizations,
methodological foundations for assessing the ecological and economic efficiency
of agribusiness organizations. The concepts of an environmentally responsible
organization, approaches and principles of environmentally responsible behavior
of agricultural organizations are clarified, risk-forming factors and barriers
in the formation of their environmentally responsible behavior are
substantiated. The existing experience of assessing the level of environmentally
responsible behavior of agricultural organizations is analyzed. A methodological
approach to assessing the level of environmentally responsible behavior is
proposed and the composition of indicators characterizing the ecological and
economic efficiency of the activities of agricultural organizations is given.
Strategic guidelines for the development of organic agriculture as a basis for
the formation of environmental responsibility are substantiated.
Keywords: environmental responsibility, agribusiness
organizations, assessment of the level of environmentally responsible behavior,
development concept, organic agriculture
Acknowledgements: the study was carried
out with the financial support of the Russian State Agrarian University -
Moscow Agricultural Academy named after K.A. Timiryazev
within the framework of the intra-university competition “Food Sovereignty”
project topic “Research of the conceptual foundations of the analysis of the
efficiency and competitiveness of environmentally responsible organizations of
the agro-industrial complex of the Russian Federation” No. 5 within the
framework of the implementation of the University development program
“Agroproyv-2030” of the strategic leadership program “Priority-2030”.
Information about the authors:
A.S. Babanskaya – Ph.D. economy Sciences,
Associate Professor (banasti@rgau-msha.ru)
E.S. Kolomeeva – Ph.D. economy Sciences,
Associate Professor (kolomeeva@rgau-msha.ru)
A.S. Tikunova – Student (v95-ann@yandex.ru)
V.M. Minaeva – Student (vikavesvan@gmail.com)
The article was submitted to the editorial office on 12.10.2022,
approved after reviewing on 19.10.2022, accepted for publication on 20.10.2022
DOI
10.31442/0235-2494-2022-0-12-35-40
p. 35-40
Original article
Rationale for the selection of measures to
manage potential hazards within the framework of the safety management system
Natalia A. Jurk
Omsk State Agrarian University named after P.A. Stolypin,
Omsk, Russia
Abstract. The food safety management system is created
and implemented using the well-known PDCA (Plan-Do-Check-Act) approach. A HACCP
plan and (or) a similar PRPo plan is being developed
based on hazard analysis and validation of selected activities with a
verification procedure and a traceability system. This will allow you to
quickly manage potential hazards in the production of food products. Based on
the results of previous studies, all possible dangerous factors that arise
during the production of the product – the object of research have been
identified. In accordance with the principles of the “question-answer” system,
measures have been defined to manage hazards arising in the process of
manufacturing products. The selected activities served as the basis for the
development of the PRPo plan, which includes:
selection and justification of management measures with indication of hazards,
monitoring procedures, corrective actions, verification.
The plan is a controlled document describing how all food safety hazards are
managed and controlled during production.
Keywords: food production, management, measures,
potential hazards, assessment, PRPo plan
Information
about the author:
N.A. Jurk – PhD (Engineering), Associate Professor
(na.yurk@omgau.org)
The article
was submitted to the editorial office on 15.08.2022, approved after reviewing
and corresponding author’s revision on 05.10.2022, accepted for publication on
11.10.2022
DOI
10.31442/0235-2494-2022-0-12-41-46
p. 41-46
Original article
Strategic variability
of agro-economic development of the region as a result of program-targeted
management
Zhansurat
S. Zhangorazova1, Dzhuletta M. Bagova2
1,2Kabardino-Balkarian State Agrarian University,
Nalchik, Russia
Abstract. In the course of the research, a systematic
analysis of the current trends and problems of the development of the
agricultural sector of the economy of the Kabardino-Balkarian
Republic was carried out. The complex nature of the state support of the agroindustrial complex on the basis of program-target management
is revealed. With the help of the most important indicators, the role of the
agricultural sector in the economy of the region is substantiated. The positive
results and disadvantages of the implementation of the regional state program
for the development of agriculture are highlighted. To demonstrate the
effectiveness of the program, attention is focused on the key areas of the
agricultural sector and the most significant activities implemented in 2020
within the framework of individual subprograms. Strategic priorities and
options for the development of the agro-industrial complex of the republic in
the context of improving food security and the export potential of the region
and the country have been identified.
Keywords: region, agro-industrial complex, agriculture,
macroeconomic development, state support, target program, forecasting,
strategic variability, strategic priorities, Kabardino-Balkaria
Acknowledgements: the study was carried
out with the financial support of the RFFI, project No. 20-010-00445 A
Information about the authors:
Zh.S. Zhangorazova
– PhD (Economics), Professor (econ_dekanat@rambler.ru)
D.M. Bagova – PhD (Economics), Professor
The article was submitted to the editorial office on 01.11.2022,
approved after reviewing on 10.11.2022, accepted for publication on 14.11.2022
DOI
10.31442/0235-2494-2022-0-12-47-52
p. 47-52
Original article
Developing a set of
recommendations for improving environmental safety of the agroecosystem
Laura Z. Khalishkhova1, Rustam Kh. Taov2, Taymuraz B.
Kaitmazov3, Anzhela Kh.
Temrokova4
1,2,4Kabardino-Balkarian State
Agrarian University, Nalchik, Russia
3Gorsky State Agrarian University, Vladikavkaz, Russia
Abstract. Within the framework of the study, a set of
recommendations was developed to reduce the anthropogenic load based on
determining the negative impact of the production activities of the agroecosystem (trellis-dwarf intensive garden) in the Kabardino-Balkarian Republic on the state of the
environment, the comfort of living and the health of the population. When
determining the main measures to optimize the functioning of the agroecosystem, the parameters of the ecological state of
the areas of the agroecosystem under study were
evaluated, the functional use of the territory at the location of the agroecosystem was analyzed, the level of atmospheric
pollution was calculated and analyzed, as well as the level of acoustic (noise)
effects on atmospheric air as a result of the production activities of the agroecosystem.
Keywords: agroecosystem, technogenic load, ecological and economic security,
sustainability, agroecological approach
Acknowledgements: the study was
carried out with the financial support of the RFFI, project No. 20-010-00935A.
Information
about the authors:
L.Z. Khalishkhova – PhD (Economics), Associate Professor
(l_a_u_r_a@inbox.ru)
R.Kh. Taov – Engineer of the Department
T.B. Kaitmazov – PhD (Economics), Associate Professor
A.Kh. Temrokova – PhD (Economics), Associate Professor
The article
was submitted to the editorial office on 21.09.2022, approved after reviewing
on 10.10.2022, accepted for publication on 12.10.2022
DOI
10.31442/0235-2494-2022-0-12-53-57
p. 53-57
Original article
The impact of
digitalization on the formation of business processes in agriculture and
fisheries
Kirill V.
Kolonchin1, Lyudmila E. Namyatova2, Pavel
V. Cherdantsev3, Vladimir A. Semin4
1Federal State Budgetary Scientific Institution
«All-Russian Research Institute of Fisheries and Oceanography», Moscow, Russia
2Ural Federal University the First President of
Russia B.N. Yeltsin, Yekaterinburg, Russia
3,4Limited Liability Company «Ural Research
Institute for Economic Security and Rural Development», Yekaterinburg, Russia
Abstract. In recent years, agro-industrial and fisheries
complexes (including fishing, fish farming and fish processing) have been
actively developing towards digitalization of business processes and the
introduction of operations using digital technologies. This can change the
structure of work in general and increase the demand for specialists with the
necessary digital competencies to implement certain production processes. The
article presents the scientific characteristics of digital technologies,
identifies a number of the most effective of them that contribute to improving
the safety of business models operating in the fisheries complex. It is
established that digital technologies reveal new opportunities for organizing
the economic process both in fishing, fish farming, and agriculture.
Keywords: agro-industrial complex, agriculture, fisheries
complex, digitalization, digital technologies, aquaculture, business processes
Information
about the authors:
K.V. Kolonchin – PhD (Economics), Associate Professor, Director
(kolonchin@vniro.ru)
L.E. Namyatova – PhD (Economics), Associate Professor
(stule.lyudmila@gmail.com)
P.V. Cherdantsev – Senior Researcher
(cherdantsev.vadim@yandex.ru)
V.A. Semin – Senior Researcher (v_semin@mail.ru)
The article
was submitted to the editorial office on 07.11.2022, approved after reviewing
and corresponding author’s revision on 11.11.2022, accepted for publication on
15.11.2022
DOI
10.31442/0235-2494-2022-0-12-58-64
p. 58-64
Original article
Ways to increase the
role of additional agricultural education in the conditions of digitalization
and innovative development of the agro-industrial complex
Tagir G.
Samarkhanov1, Galina M. Demishkevich2
1Russian Academy of Staffing for the
Agro-Industrial Complex, Moscow, Russia
2Federal Scientific Center for Agrarian
Economics and Social Development of Rural Territories VNIIESH, Moscow, Russia
Abstract. The article provides recommendations for
improving the competencies of the teaching staff (TS) of agricultural
educational institutions and institutions of additional professional education
in the conditions of digitalization and innovative development of the
agro-industrial complex. On the basis of joint work with agricultural
consultants in various natural and climatic zones of the Russian Federation,
the authors show wide opportunities for the participation of teaching staff in
the development of innovative projects based on digital highly efficient resource-saving
technologies. The practice of implementing the work of teachers as expert
consultants using digital platforms at demonstration sites organized on the
basis of existing agricultural enterprises and farms is summarized.
Keywords: agro-industrial complex, education, consulting,
innovation, resource-saving technologies, demonstration site
Highlights:
- based on the analysis of the state of transfer of innovations in the
agricultural sector, the reasons for the low innovative activity of teachers of
agricultural educational institutions were identified;
- effective mechanisms for introducing
innovations in agriculture with the participation of the teaching staff of
agricultural educational institutions and agricultural consultants are
proposed.
Information
about the authors:
T.G. Samarkhanov – Candidate of Economics, Associate Professor,
Deputy Head of Federal Center for Agricultural Consulting of Russian Academy of
Staffing for the Agro-Industrial Complex (turmaevo@mail.ru)
G.M. Demishkevich – Doctor of Economics, Professor, Chief
Researcher (galina-demis@mail.ru)
The article
was submitted to the editorial office on 26.09.2022, approved after reviewing
on 24.10.2022, accepted for publication on 26.10.2022
DOI
10.31442/0235-2494-2022-0-12-65-72
p. 65-72
Original article
Integrated rating
assessment of the regions of the Russian Federation on the level of development
of small businesses in the agricultural sector
Yulia V.
Chernova1, Irina S. Kurmaeva2, Tatiana A. Baymisheva3
1,2,3Samara State Agrarian University, Samara,
Russia
Abstract. The article contains the results of the rating
assessment of the regions of Russia on the level of development of small
business in agriculture. An algorithm for conducting an integrated rating
assessment of the regions of the Russian Federation is proposed, which made it
possible to identify four groups of territorial entities – with a high, medium,
low and very weak level of development of small forms of management in the
agricultural sector of the economy.
Keywords: regional economy, agriculture, rating assessment,
small forms of economic management
Information about the authors:
Yu.V. Chernova
– PhD (Economics), Associate Professor (yola.uvc@mail.ru)
I.S. Kurmaeva – PhD (Economics), Associate
Professor
T.A. Baymisheva – PhD (Economics), Associate
Professor
The article was submitted to the editorial office on 02.09.2022,
approved after reviewing and corresponding author’s revision on 20.09.2022,
accepted for publication on 26.09.2022
DOI
10.31442/0235-2494-2022-0-12-73-77
p. 73-77
Original article
Economic model of the
efficiency of peasant (farmer) farms in the spatial development of Russia
Svetlana S. Sushentsova1,
Irina Yu. Agnaeva2, Marina Yu. Kazora3
1,2,3VNIOPTUSKH is a branch of the Federal
Scientific Center for Agrarian Economics and Social Development of Rural
Territories, Moscow, Russia
Abstract. The article presents an analysis of the
participation of peasant (farmer) farms in the rural economy, and hence in the
spatial development of Russia. The article identifies and groups the main
problems reflected in the Spatial Development Strategy of Russia that hinder
the positive dynamics of the development of the social sphere, depending on the
impact of the efficiency of the farming sector on their solution. Using the
methods of economic and statistical evaluation of the dynamics series over 30
years and extrapolation of the trends obtained for individual production
indicators, the authors proved that the participation of farm owners in the
production of agricultural products will increase in the near future, which
will ensure employment and income growth in rural areas. At the same time, the
efficiency of farming is not yet adequate to its potential. Based on the
analysis, the authors have developed proposals to improve the basic
characteristics of the economic model of effective farming: number,
concentration, specialization, resource provision, participation in the process
of cooperation, profitability. Particular attention is paid to the review of
the directions of diversification of farming activities due to its
non-agricultural types, the participation of farm owners in solving social
problems of rural areas and the development of rural infrastructure.
Keywords: Russia, spatial development, peasant (farmer)
farms, economic model, efficiency, production, agriculture, rural social
sphere, infrastructure, diversification, forecast
Information
about the authors:
S.S. Sushentsova – PhD (Economics), Associate Professor, Head of
Department (sushentsova_ss@mail.ru)
I.Yu. Agnaeva – PhD (Economics), Leading Researcher
(still78@mail.ru)
M.Yu. Kazora –Researcher (marina@kazora.ru)
The article
was submitted to the editorial office on 22.09.2022, approved after reviewing
on 24.10.2022, accepted for publication on 26.10.2022
DOI
10.31442/0235-2494-2022-0-12-78-84
p. 78-84
Original article
Models of functioning
of agricultural cooperatives in modern conditions
Svetlana G.
Golovina1, Aleksey V. Ruchkin2
1,2Ural State Agrarian University,
Yekaterinburg, Russia
Abstract. The development of various forms of cooperation
is of high importance for the success of agricultural production and the
fulfillment of social and environmental functions in rural areas. The purpose
of the research, the results of which are presented in this article, is to
scientifically substantiate potential organizational models of agricultural
cooperatives, the introduction of which into Russian practice opens up new
opportunities for improving the efficiency of the functioning of cooperative
organizations, strengthening their competitiveness, strengthening social
orientation. An interdisciplinary approach was used. The main results of the
study are, firstly, the specification of the key factors for the successful
development of cooperatives in the face of modern challenges, threats and risks
(competitiveness, adaptability, integration into rural communities), and
secondly, the verification of the hypothesis put forward about the feasibility
of introducing into rural reality as the simplest forms of cooperation and
cooperation (in fact quasi-cooperatives), as well as complex business-oriented
and socially oriented modern cooperatives that approach investor-oriented firms
in their structure, but still remaining in the ownership of agricultural producers.
Keywords: agricultural cooperatives, operating
environment, challenges, threats, business models, multifunctionality
Acknowledgements: the study was carried
out with the financial support of the RNF and the Government of the Sverdlovsk
Region within the framework of scientific project No. 22-28-20048.
Information
about the authors:
S.G. Golovina – PhD (Economics), Professor, Chief Researcher
(kkrav84@mail.ru)
A.V. Ruchkin – PhD (Sociology), Associate Professor, Head of the
Department
The article
was submitted to the editorial office on 14.11.2022, approved after reviewing
on 17.11.2022, accepted for publication on 18.11.2022
DOI
10.31442/0235-2494-2022-0-12-85-90
p. 85-90
Original article
New forms of
cooperatives in the agricultural sector of the economy as the basis of its spatial
development
Olga A. Moiseeva
Federal Scientific Center for Agrarian Economics and Social Development
of Rural Territories VNIIESH, Moscow, Russia
Abstract. The spatial development of the industry takes
place in various climatic, industrial and economic conditions. Despite the
growth in production volumes, which has been observed in the dynamics of the
last three decades, small business entities with formally equal relationships
with counterparties regarding the purchase of means of production, processing
or sale of products, do not have the opportunity to influence prices, being in
an unequal position compared to other market participants and accepting the
specified conditions. The laws on cooperation and programs in force in the
country have not led to an increase in the coverage of cooperatives by most
producers, unlike in many countries with a developed cooperative system, where
most of them are members of at least one cooperative. With this approach, the
farmer remains a legally independent subject of the market, has the opportunity
to concentrate mainly on the production process, while the cooperative solves
the issues of providing him with resources, logistics, marketing, etc. The
spatial development of agriculture is associated with the improvement of the
regulatory framework in the field of cooperation, the creation of new forms of
cooperatives, the introduction of the most favored nation regime for them, and
an increase in government support.
Keywords: small forms of management, cooperation, agriculture,
agricultural consumer cooperatives, state support, new forms of cooperatives
Information about the author:
O.A. Moiseeva - Candidate of Economic
Sciences, Associate Professor, Leading Researcher, ORCID:
http://orcid.org/0000-0003-2080-6370, (moiseevaolga2015@mail.ru)
The article was submitted to the editorial office on 28.09.2022,
approved after reviewing on 07.10.2022, accepted for publication on 12.10.2022
DOI
10.31442/0235-2494-2022-0-12-91-94
p. 91-94
Original article
Management of human capital
of agricultural organizations of the Sverdlovsk region
Valentina
M. Sharapova1, Natalia V. Sharapova2, Yuri V. Sharapov3
1,2,3Ural State University of Economics, Yekaterinburg,
Russia
Abstract. The article considers the features of the formation
of human capital of agricultural organizations. Developed human capital
contributes to improving the financial condition of organizations and, as a
result, improving the well-being and quality of life of the rural population
itself. In this regard, it is necessary to take measures on the part of the
state to form the attractiveness of rural areas. It is necessary to involve
state authorities in the processes of human resource management along with
providing agricultural organizations with domestic machinery and equipment, the
introduction of technological innovations. The consolidation of qualified
specialists in rural areas should be ensured, in particular, through additional
measures to increase the level of wages, as well as to promote the employment
of graduates of agricultural educational institutions. The costs of
agricultural producers associated with attracting qualified specialists and
improving the skills of workers can be covered at the expense of state support.
Keywords: human capital; agricultural organizations,
wages, agricultural classes, vacancies, Sverdlovsk region
Information
about the authors:
V.M. Sharapova – PhD (Economics), Professor (agroprom3@sky.ru)
N.V. Sharapova – PhD (Economics), Associate Professor, Head of
Chair (Sharapov.66@mail.ru)
Yu.V. Sharapov – PhD (Economics), Associate Professor
(iura.sharapov@list.ru)
The article
was submitted to the editorial office on 17.10.2022, approved after reviewing
on 09.11.2022, accepted for publication on 14.11.2022