Economy of Agricultural and Processing Enterprises, 2022, No 2
Contents
AGRARIAN ECONOMIC POLICY
Kolonchin K.V., Seregin S.N., Sysoev G.V. – The innovative vector and social orientation of the
development of the food complex of Russia is a key factor of state policy (first
part) (p.
2-14)
Golubev A.V. – Agri-food inflation:
origins and antidote (p. 15-20)
AIC ENTERPRISES IN MARKET ECONOMY
Kumratova A.M., Aleshchenko V.V. – Agro-climatic resources of grain-producing regions of Russia in the
conditions of climate change (p. 21-27)
Iskhakova G.M. – Controlling in the anti-crisis management of an
agricultural enterprise (p. 28-35)
CO-OPERATION AND INTEGRATION IN AGRICULTURAL SECTOR
Kundius V.A., Streltsova T.V. – New forms of associations based on the principles of cooperation in
the development of organic agriculture (p. 36-43)
LABOR MARKET AND SOCIAL SPHERE IN RURAL LOCALITY
Balashova N.N.,
Peters I.A., Smotrova E.E., Donskova
O.A. – Statistical scenario of human capital
development in the agricultural sector of the Volgograd region (p. 44-50)
Blinova T.V. – Attitude of Agricultural University students to
remote employment during the COVID-19 pandemic (p. 51-55)
ABROAD
Ulmer H. – Diversification in German agriculture (p. 56-63)
DOI
10.31442/0235-2494-2022-0-2-2-14
p. 2-14
The innovative vector and social orientation of the development of the
food complex of Russia is a key factor of state policy
Kirill V. Kolonchin1, PhD (Economics), Director
Sergey N. Seregin2, PhD (Economics), Professor
Georgiy V. Sysoev3
1All-Russian Research Institute of Fisheries and Oceanography, Moscow,
Russia
2Federal Scientific Center for Food Systems named after V.M. Gorbatov, Moscow, Russia
3Federal Scientific Agro-engineering Center VIM, Moscow, Russia
Abstract. Social
problems should be solved by the state together with the business community as
a priority in order to ensure sustainable economic growth and a high standard
of living for the population of the country. The article presents an analysis
of the main production indicators and indicators achieved within the framework
of the goals set by the program documents in the field of agro-industrial and
fisheries complexes. Most of the set goals have been achieved,
the results obtained have become possible thanks to the systematic state
support of organizations of the food complex on the principles of
public-private partnership. To change the established trend of the liberal
model of economic development, it is necessary to strengthen the role of the
state. In order to stimulate innovation and investment activities, to improve
the technical and technological level of production, it is necessary to
determine the main priorities within the framework of the adopted program
documents and allocate the necessary resources for these areas, constantly
monitoring the decisions taken. Building a new system of public administration
for the implementation of program documents in the field of the development of agriculture
and fisheries will guarantee the achievement of the goals set by the state in a
timely manner.
Keywords:
agro-industrial complex, fisheries complex, food production, results for 2020,
state regulation, social orientation, state support
DOI 10.31442/0235-2494-2022-0-2-15-20
p. 15-20
Agri-food inflation: origins and antidote
Alexey V. Golubev, PhD (Economics), Professor, Honoured Scientific Worker of RF
Russian
State Agrarian University – MSKhA named after K.A. Timiryazev, Moscow, Russia
Abstract. The article reveals the key reasons for the rise in food prices, the
origins of which lie in the monopoly and oligopoly position of a number of
participants in the food chain – and these are not agricultural producers. The
enlarged formula of the food pricing process is given, where the initial
conditions are set by monopolized suppliers of agricultural means of production
and intermediaries. In this situation, the transit of cash flows is carried out
through agriculture. To determine objectively reasonable prices, it is proposed
to use the calculation of dynamic cost. The algorithm of market price
regulation in the entire technological chain of food production and sale is
presented. Insufficient conditions for perfect competition and low efficiency
of state regulation of economic behavior of participants in the food market are
noted. The term “intermediate competition” is introduced. A set of mechanisms
and tools that prevent the growth of food prices is shown. The conclusion is
made about the resource capabilities of the Russian economy for effective
pricing management in the domestic food market, which makes it possible to
neutralize the negative impact of global and subjective factors.
Keywords: agri-food inflation, import of inflation, intermediate
competition, transit of money through agriculture, food chain, “entry points”
of pricing, dynamic cost
DOI
10.31442/0235-2494-2022-0-2-21-27
p. 21-27
Agro-climatic resources of grain-producing regions of Russia in the
conditions of climate change
Alfira M. Kumratova1, PhD (Economics), Senior
Scientific Worker
Vitaliy V. Aleshchenko2, PhD (Economics), Leading
Scientific Worker
1,2Institute of Economics and Organization of Industrial Production SB RAS,
Novosibirsk, Russia
Abstract. The
article presents a study of the dynamics of the indicators of the yield of
grain crops in Russia, taking into account the statistics of risk-extreme factors
affecting the productivity of grain production. The review of scientific works
of domestic and foreign scientists devoted to the issues of determining the
main factors affecting the quality and productivity of grown grain products is
given. The authors proposed to divide the natural factors affecting the
productivity of grain production into two groups: static and predictable. The
analysis of the dynamics of inter-annual indicators of productivity of grain
production in Russia, as well as the main meteorological factors affecting it,
is presented. The indicators of meteorological hazards for the period 2019-2020
in the territories of the federal districts of the Russian Federation were
studied. It is shown how the presence and frequency of detected risk-extreme
values of meteorological factors have recently confirmed the fact of climate
change in general. This problem is serious for Russia. The authors put forward
a concept about the possible redistribution of the geography of grain
production in the world in accordance with climate change scenarios in the
coming decades. The processes of redistribution of territories for the
production of grain crops will also affect Russia. It is important to learn how
to predict these processes for the Russian Federation, which has vast territories
with different climatic conditions inherent in it. Identification of
“sustainable” districts with the most adaptive conditions for growing crops in
the face of climate change can reduce the level of risk when making decisions
in conditions of uncertainty.
Keywords: grain
production, meteorological factors, extreme risk, grain yield, precipitation,
air temperature, climate change
DOI
10.31442/0235-2494-2022-0-2-28-35
p. 28-35
Controlling in the anti-crisis management of an agricultural enterprise
Gulia M. Iskhakova, Senior Lecturer
Kazan
Volga Federal University, Kazan, Russia
Abstract. The
orientation of the modern management system towards strategic development and
the creation of potential for long-term growth of enterprises determines the need to develop and apply modern approaches
and tools in the management and organization of the effective functioning of
the enterprise. Currently, one of these tools is controlling, the concept of
which is designed to implement a new approach to the process of internal
enterprise management. Not all aspects of controlling have found their due
theoretical, methodological and practical solution, therefore, the concept of
controlling has not yet found widespread use in the practical activities of
domestic enterprises. In this regard, there is a need for a comprehensive study
of theoretical and practical approaches to the formation and effective
functioning of the controlling system, to determine its place in the enterprise
management system. Formation of an effective model of the functioning of the
controlling system in the anti-crisis management of an enterprise is a
particularly important problem.
Keywords:
controlling, agricultural enterprise, risk ranking, risk impact measures, cost
recovery, economic efficiency
DOI
10.31442/0235-2494-2022-0-2-36-43
p. 36-43
New forms of associations based on the principles of cooperation in the
development of organic agriculture
Valentina A. Kundius1, PhD (Economics), Professor
Tatiana V. Streltsova2, PhD (Economics), Associate Professor
1,2Altai State Agrarian University, Barnaul, Russia
Abstract. The
article reflects the results of scientific research on the theory and practice
of cooperation development in the conditions of competition and the course
towards export-oriented, organic agriculture, activation of diversification
processes, non-productive activities in rural areas. Evolutionary new forms of
responsible cooperation, prerequisites and foundations for the formation of
ecological and socially oriented clusters are shown. The relevance and novelty
of the work lies in the study of theory and practice, prospects for cooperation
in the context of the development of export-oriented, organic agriculture, the
activation of diversification processes, technological and organizational
innovations, the formation of environmental and
socially oriented clusters in the conditions of the COVID crisis of 2019 -
2021. The purpose of the study is to identify the prospects and mechanisms for
achieving the competitiveness of rural producers of organic products and
increasing the socio-economic efficiency of their activities based on the
development of forms of cooperation, diversification, organic agriculture, the
formation of ecological, socially-oriented clusters in rural areas. Using the
example of the Altai Territory, the advantages of cooperation for the organization
and management of organic agriculture, the processes of unrelated
diversification in the agro-industrial complex of the resort and recreation
center, the creation of a resort and agricultural cluster, for the preservation
and development of rural areas are shown.
Keywords: cooperation,
diversification, resort and agricultural cluster, development prospects,
organic agriculture
DOI
10.31442/0235-2494-2022-0-2-44-50
p. 44-50
Statistical scenario of human capital development in the agricultural sector
of the Volgograd region
Natalia N. Balashova1, PhD (Economics), Professor
Irina A. Peters2, PhD (Economics), Associate Professor
Elena E. Smotrova3, PhD (Economics), Associate Professor
Olga A. Donskova4, PhD (Economics), Associate Professor
1,2,3,4Volgograd State Agrarian
University, Volgograd, Russia
Abstract. The
concept of human capital involves a extensive and
comprehensive study of the labor resources of the agricultural sector of
economy, the implementation of approaches to modeling the workforce, linking
economic and social aspects in rural areas. Dynamic changes in the composition
and structure of labor resources, the income of an individual employee, the
subsistence minimum in the Volgograd region, as well as the impact of social
infrastructure on the development of life in rural areas are presented. On the
basis of a multiple regression model, a forecast of the number of agricultural
labor force for the medium term in the conditions of the demographic crisis was
obtained.
Keywords:
agro-industrial complex, agriculture, human capital, labor resources, labor
potential, wage level, statistical forecast, Volgograd region
DOI
10.31442/0235-2494-2022-0-2-51-55
p. 51-55
Attitude of Agricultural University students to remote employment during
the COVID-19 pandemic
Tatiana V. Blinova, PhD (Economics), Professor, Chief Scientific Worker
Institute
of Agrarian Issues of the Russian Academy of Sciences, Saratov, Russia
Abstract. The purpose
of the study is to assess students’ attitudes towards remote employment during
the COVID-19 pandemic. The study considers the objective and subjective
prerequisites for the development of remote employment, its advantages and
disadvantages in the respondents’ assessments. The information base of the
research is based on the results of a pilot survey of students. The sample size
is 216 respondents, including 144 urban residents and 66 students who lived in
rural areas before entering the agricultural university. The results of the
study show that an important advantage of remote work, according to students,
is the ability to achieve a balance between work and personal life (52.6%). The
disadvantages of the remote format included low chances of promotion (26.6%), limited
opportunities for professional development (26.3%) and the inability to
concentrate on work while at home (23.4%).
Keywords: remote
employment, students, attitudes, rural and urban settlements, Russia
DOI 10.31442/0235-2494-2022-0-2-56-63
p. 56-63
Diversification in German agriculture
Harald Ulmer, organic agriculture expert
Workshop
of agriculture, Augsburg, Germany
Abstract. The article explains the essence of the concept
of “diversification in agriculture”, defines the place and role of
diversification in the processes that have taken place in agriculture in
Germany and Europe over the past decades. The article describes a purely
technical, as well as a political dimension of the concept of
“diversification”, shows a wide variety of strategies for realizing the
opportunities inherent in diversification. Its directions related to the role
and significance of rural development are also
considered. Measures of state support for diversification in Germany are
presented.
Keywords:
agriculture, rural areas, diversification, state support, Germany
p. 64
Anatoliy A. Chernyaev (obituary)