Economy of Agricultural and Processing Enterprises, 2022, No 4
Contents
AGRARIAN ECONOMIC POLICY
Paptsov A.G., Bondarenko
L.V. – Food
security in Russia: the development of grocery retail in the city and in the
countryside (p. 2-12)
AIC ENTERPRISES IN MARKET
ECONOMY
Kumratova A.M., Aleshchenko
V.V., Zhuravleva N.N. – Research of grain production
productivity indicators and agroclimatic bonus for
risk management tasks (p. 13-17)
Kovalenko N.A., Bautina
O.V. – Diversification
of the enterprise as an instrument of influence on pricing in dairy cattle
breeding (p. 18-21)
REGIONAL ASPECT
Chepeleva K.V., Shelkovnikov
S.A. –
Opportunities and prospects of the Siberian Federal District in international
agricultural and food products trade (p. 22-30)
Stadnik A.T., Shelkovnikov
S.A., Lubkova E.M., Ermolaeva
G.S. – The
mechanism of development of food production in an industrial region (on the
example of the Kemerovo region – Kuzbass) (p. 31-37)
INNOVATIVE DEVELOPMENT
Khudov A.M., Sinelnikov
I.Yu. – Digitalization of the agro-industrial complex from the perspective of
a process approach to management (p. 38-43)
FOOD, RESOURCES AND TECHNICS MARKET
Konkina V.S. – Dairy market in the context of the
formation of agri-food policy (p. 44-51)
ABROAD
Golovina S.G., Abilova
E.V., Mikolaychik I.N. – Participation of farmers and local
communities in the implementation of rural support policies in the countries of
the European Union (p. 52-60)
DOI
10.31442/0235-2494-2022-0-4-2-12
p. 2-12
Food security in
Russia: the development of grocery retail in the city and in the countryside
Andrey G.
Paptsov, PhD (Economics),
Professor,
Academician of RAS, Director
Lyudmila V.
Bondarenko2, PhD (Economics),
Professor,
Corresponding Member of
RAS, Head of Department
1,2Federal Scientific Center of Agrarian Economy
and Social Development of Rural Areas – All-Russian Research Institute of
Agricultural Economics (VNIIESH), Moscow, Russia
Abstract. The article presents the author’s methodology
for analyzing and evaluating rural-urban differences in the implementation of
the Food Security Doctrine of the Russian Federation in terms of ensuring “in
all localities of the country the possibility for residents to purchase food
products or catering in volumes and assortment that meet the recommended
rational consumption standards”. The dynamics of the contribution of consumer
cooperation to the formation of grocery retail in rural areas, restrictions in
the implementation of solvent demand of the rural population associated with
the state of road transport infrastructure are considered. The proposals aimed
at reducing the inequality of rural and urban populations in the physical
availability of food are given.
Keywords: physical accessibility of food, retail and
catering facilities, retail space, seating, markets, fairs, regulatory
regulation, consumer cooperation, transport communications
DOI
10.31442/0235-2494-2022-0-4-13-17
p. 13-17
Research of grain
production productivity indicators and agro-climatic bonus for risk management
tasks
Alfira M.
Kumratova1, PhD (Economics),
Senior Scientific
Worker
Vitaliy
V. Aleshchenko2, PhD (Economics),
Leading Scientific Worker
Natalia N.
Zhuravleva3, PhD (Agriculture), Associate Professor
1,2Institute of Economics and Industrial
Production Organization SB RAS, Novosibirsk, Russia
3Tyumen State University, Tyumen, Russia
Abstract. This article examines the dynamics of
indicators of grain production productivity and climatic bonus in the context
of three zones of the Tyumen region: taiga, southern and northern
forest-steppe. The results of the analysis of the gross harvest of the main
grain crops in the Tyumen region are presented, which characterize a volatile
process characterized by sharp interannual
differences. Indicators of agro-climatic bonus range within a year with a range
of up to 44%. The unstable nature of the dynamics of weather conditions
affecting the productivity of grain production is observed in a time series of
agro-climatic bonuses related to the Tobolsk region
(taiga), which has low grain yields. In the conditions of climate change, the
percentage of values of agro-climatic bonus on the time horizon from one year
to 35 years varies within 5.41...51,08%. The study of the dynamics of
agro-climatic bonus during the period of active vegetation of grain crops
(June-July) for the considered grain-producing territories of the Tyumen region
is an urgent issue. The paper demonstrates the capabilities of the author’s
tool, which allow an expert analyst to implement research and analysis in the
form of “structured” information with the receipt of pre-forecast information
and the construction of predictive models of the studied complex processes: the
dynamics of indicators of agro-climatic bonus and productivity of grain
production in the Tyumen region. The authors put forward a concept based on the
comparison of the obtained cycles of the studied time series: the yield of
grain crops in the Tyumen region and natural and climatic factors affecting
them. The identified cycles of agro-climatic bonus and dynamic range of
indicators of grain production productivity based on nonlinear dynamics methods
can be used in both continuous and discrete analysis and forecasting.
Keywords: productivity of grain production, indicators,
climate bonus, yield, grain crops, gross harvest, methods of nonlinear
dynamics, predictive analysis, climatic change
Acknowledgments. The article was
prepared according to the plan of Research and Development of the IEPP SB RAS,
project No. 121040100279-5.
DOI
10.31442/0235-2494-2022-0-4-18-21
p. 18-21
Diversification of
the enterprise as an instrument of influence on pricing in dairy cattle
breeding
Nikolai A.
Kovalenko1, Director
Olga V.
Bautina2, PhD (Agriculture), Senior Scientific Worker
1Àgro-industrial enterprise named after Kalinin, Republic
of Bashkortostan, Russia
2All-Russian Scientific Research Institute of
Animal Husbandry named after Academician L.K. Ernst, Dubrovitsy,
Moscow region, Russia
Abstract. The existing system of price relations between
partners in the agro-industrial complex in the domestic milk market has a
number of negative trends. The high cost of production and the inability to
influence the selling price of raw milk have led to low profitability of
agricultural producers. The diversification transformation in the form of the
organization of a vertically integrated production system, including the
processing of raw milk, will allow the dairy enterprise to reduce costs, manage
pricing and receive additional profit, which contributes to the further
development and capacity building of the enterprise.
Keywords: dairy cattle breeding, pricing, cost,
diversification, processing of raw materials
DOI
10.31442/0235-2494-2022-0-4-22-30
p. 22-30
Opportunities and
prospects of the Siberian Federal District in international agricultural and
food products trade
Kristina V.
Chepeleva1, PhD (Economics),
Associate
Professor
Sergey A.
Shelkovnikov2, PhD (Economics),
Professor
1Krasnoyarsk State Agrarian University,
Krasnoyarsk, Russia
2Novosibirsk State Agrarian University,
Novosibirsk, Russia
Abstract. The article presents the results of a study of
the current state and possible prospects for the development of exports of
agricultural and food products from the Siberian Federal District (SFD). With
the help of a portfolio analysis of exports, enlarged commodity groups of
agricultural products with a stable market position have been identified, which
in the strategic perspective can provide the Siberian macro-region with stable
profitability and sources of financing for new projects. Through the ABC
analysis of the assortment, the commodity groups of agroexport
of the Siberian Federal District have been identified, which already bring the
main income from export activities and the further implementation of which will
position the macro-region in the global market space. The implementation of
strategic directions for the development of foreign trade and the formation of
a balanced export portfolio of agricultural products of the Siberian macroregion, taking into account the terroir
of the territory and the specialization of the regions, will create a new
“pole” of growth of non-primary non-energy exports for the economy of the
Russian Federation.
Keywords: export, agricultural products, commodity
groups, Siberia, macroregion, development strategy,
competitiveness, sale markets
DOI
10.31442/0235-2494-2022-0-4-31-37
p. 31-37
The mechanism of
development of food production in an industrial region (on the example of the
Kemerovo region – Kuzbass)
Anatoly T.
Stadnik1, PhD (Economics), Professor
Sergey A.
Shelkovnikov2, PhD (Economics),
Professor
Elmira M.
Lubkova3, PhD (Economics), Associate Professor
Galina S.
Ermolaeva4, Senior Lecturer
1,2Novosibirsk State Agrarian University,
Novosibirsk, Russia
3,4Kuzbass State Technical University named after
T.F. Gorbachev, Kemerovo, Russia
Abstract. In modern conditions, the improvement of the
mechanism of development of food and processing industries at the regional
level is being actualized due to the influence of external and internal
factors, which it is often not possible to exclude. One of the most effective
directions is to minimize the negative impact of factors based on effective
tools and approaches. The totality of efforts of all agribusiness entities in
the region aimed at improving the quality and accessibility of food for the
population becomes a fundamental goal, for which there are human,
technological, scientific and investment resources in industrial regions. The
article is devoted to the development of directions for improving the mechanism
of development of food and processing industries on an innovative basis in the
industrial region.
Keywords: industrial region, agro-industrial complex development,
food production, development mechanism, Kemerovo region
DOI
10.31442/0235-2494-2022-0-4-38-43
p. 38-43
Digitalization of the
agro-industrial complex from the perspective of a process approach to
management
Alexander M.
Khudov1, Head of the Organizational and Legal Department
Igor Yu.
Sinelnikov2, Leading Scientific Worker
1,2Academy of Social Management, Moscow, Russia
Abstract. The article is devoted to the problem of
searching for theoretical and managerial approaches to forecasting and
designing the process of digital transformation of agriculture. The main
directions of digitalization of the agricultural sector are considered by the
authors from the point of view of a process approach to management that ensures
integrity and consistency in understanding the ongoing and planned changes.
Keywords: process approach, digitalization, digital
agriculture, digital transformation
DOI
10.31442/0235-2494-2022-0-4-44-51
p. 44-51
Dairy market in the
context of the formation of agri-food policy
Vera S. Konkina, PhD (Economics),
Associate
Professor
Ryazan State Agrotechnological University
named after P.A. Kostychev, Ryazan, Russia
Abstract. The article examines the situation on the
Russian dairy market in the context of the existing agri-food
policy. The author presents a retrospective of changes in the elements of the
balance of milk and dairy products resources before the sanctions period and
after the introduction of the food embargo. The purpose of the study is to
consider current trends in order to find ways to harmonize agri-food
policy. An analysis was made on the main types of food imports and exports for
group 04 of the HS Dairy products. The information base for assessing the
current situation was the official statistics of Rosstat
and the Federal Customs Service. The assessment of foreign trade operations
covers a wide geography of supplies: from near to far abroad, as well as
information about domestic production for each nomenclature item of group 04
Dairy products. The changes in the volume of export-import supplies, in the
composition of the supplier countries are shown, and the scenario of the
development of the situation for the future is also predicted. The author states that import substitution
occurred only partially, largely as a forced measure in response to the trade
war unleashed by the EU and the United States. At the same time, import
substitution should be carried out by increasing its own production, flexible
pricing policy, competitiveness in production costs with high quality of
domestic dairy products. The analysis given in the article can be used as an
empirical basis for the development of agri-food
policy.
Keywords: agri-food policy,
milk and dairy products, import, export, import substitution, embargo
DOI 10.31442/0235-2494-2022-0-4-52-60
p. 52-60
Participation of
farmers and local communities in the implementation of rural support policies
in the countries of the European Union
Svetlana G.
Golovina1, 2, PhD (Economics),
Professor,
Chief Scientific Worker
Ekaterina V.
Abilova3, PhD (Economics), Associate Professor
Ivan N.
Mikolaychik4, PhD (Agriculture), Professor
1Ural State Agrarian University – Research
Institute of Agrarian and Environmental Problems and Agricultural Management,
Yekaterinburg, Russia
2Russian State Agrarian Correspondence
University – Institute for Analysis and Forecasting of Rural Development of the
Scientific Center for the Study of Rural Problems, Balashikha,
Moscow region, Russia
3Chelyabinsk State University, Chelyabinsk,
Russia
4Kurgan State Agricultural Academy, Kurgan,
Russia
Abstract. The purpose of this article is to present for
scientific discussion some of the results of the study, which make it possible
to formulate a number of practical recommendations regarding the implementation
of the European experience of supporting rural areas in domestic political
practice. While such opportunities relate to many aspects of the implementation
of the Common Agricultural Policy of the European Union (CAP), the article
deals with the potential of agricultural producers (farmers), local
communities, rural networks in solving rural development problems with the
active support of special funds of the European Union, primarily the European
Fund for Rural Development. The research findings were obtained through a
discursive method of analysis with using (1) legislative documents
underlying the policy, (2) statistical information and reporting data
related to the results of the CAP realization at various program stages,
(3) scientific publications presenting expert assessments by European
colleagues.
Keywords: European Union, Common Agricultural Policy,
rural territories, farmers, local communities, rural networks
Acknowledgments. The study was carried
out with the financial support of the RFBR under the scientific project No.
19-29-07315.