Economy of Agricultural and Processing Enterprises, 2022, No 9
Contents
AGRARIAN ECONOMIC POLICY
Maslova
V.V., Zaruk N.F.
– Scientific approaches to the formation of an economic mechanism in the agro-industrial
complex at the present stage (p.
2-8)
Petrunina
I.V. – Prospects for the development of the meat industry
with legislative support for the activities of wholesale livestock markets (p. 9-13)
AIC ENTERPRISES IN MARKET ECONOMY
Krupina
N.N. – Assessment of attractiveness of local commodity
markets (p. 14-21)
REGIONAL
ASPECT
Truba
A.S., Volkova A.A., Kuzicheva
N.Yu. – Adaptation
of rural territories in the process of socio-economic development of the Tambov
Region (p. 22-30)
Zhangorazova
Zh.S.,
Bagova D.M., Zumakulova
F.S. – Strategic directions and tools for managing the
agro-economic development of the region (p.
31-35)
Rodnina
N.V. – Food self-sufficiency and state support of the
region (on the example of the Republic of Sakha (Yakutia) (p.
36-39)
INNOVATIVE
DEVELOPMENT
Semin
A.N., Skvortsov E.A., Skvortsova
E.G. – Application of artificial intelligence and robot
technologies in agriculture and assessment of their impact on rural unemployment
(p. 40-45)
LAND
MANAGEMENT
Kolesnyak
A.A., Polyanskaya N.M., Kolesnyak
I.A. – Efficiency of agricultural land use in regions with
extreme natural conditions (p.
46-56)
FOOD,
RESOURCES AND TECHNICS MARKET
Sobolev
O.S. – Weather conditions, ecology and food prices in the
2nd quarter of 2022 (p. 57-62)
DOI 10.31442/0235-2494-2022-0-9-2-8
p. 2-8
Original
article
Scientific approaches to the formation of an
economic mechanism in the agro-industrial complex at the present stage
Vlada V.
Maslova1, Natalia F. Zaruk2
1,2Federal Scientific Center of Agrarian Economy
and Social Development of Rural Areas - VNIIESkH,
Moscow, Russia
Abstract. The article presents scientific
approaches to the formation of an economic mechanism in the agro-industrial complex at the present
stage. On the basis of economic laws, the theoretical basis for the formation
and functioning of the economic mechanism is determined. The main views on the
definition of the category “economic mechanism” in the conditions of various economic
structures are considered in accordance with the informational, functional and
integral approaches. On the basis of the conducted research, the author’s
interpretation of the economic mechanism in the agro-industrial complex is formulated,
its functions and principles are determined in the new geopolitical conditions.
The authors emphasize that the condition for sustainable development of
agriculture is expanded reproduction based on the functioning of a comprehensive
stimulating economic mechanism and its balanced elements. It is concluded that
the system of prices and pricing occupies a central place in the economic
mechanism, since the formation and use of monetary resources are a decisive factor
in a sustainable reproduction process. It is noted that budget subsidies can be
significantly increased, and the structure of their use can be quickly changed,
which is extremely relevant in the face of modern challenges and threats. It is
emphasized that in modern conditions there is a reconfiguration of the functions
of lending, taxation, insurance and customs and tariff regulation for
accelerated import substitution and ensuring food security.
Keywords: economic mechanism, organizational
and economic mechanism, conceptual approaches, information flows, methods,
tools, prices, budget subsidies, lending, taxation, agricultural insurance,
customs and tariff regulation, reproduction, agro-industrial complex
Information
about the authors:
V.V. Masloya – PhD (Economics), Professor of RAS, Head of the
Department of research of price and financial and credit relations in the
agro-industrial complex (maslova_vlada@mail.ru)
N.F. Zaruk – PhD (Economics), Professor, Chief Researcher
(zaruk84@bk.ru)
The article was
submitted to the editorial office on 18.07.2022, approved after reviewing on
02.08.2022, accepted for publication on 04.08.2022
DOI 10.31442/0235-2494-2022-0-9-9-13
p. 9-13
Original
article
Prospects for the development of the meat
industry with legislative support for the activities of wholesale livestock
markets
Irina V. Petrunina
V.M. Gorbatov Federal Research Center for Food
Systems of Russian Academy of Sciences, Moscow, Russia
Abstract. The article deals with the creation
and functioning of wholesale markets of livestock and agricultural products in
Russia in the post-Soviet period. The main attention is paid to the problems of legislative
regulation of the activities of these markets based on the need to develop measures
to improve the sustainability of the functioning of the meat industry, taking
into account new trends in the development of the global and domestic food
market.
Keywords: wholesale food markets,
agricultural products, livestock, slaughter cattle, meat products, legislative
support
Information
about the author:
I.V. Petrunina – Senior Researcher
The article
was submitted to the editorial office on 07.06.2022, approved after reviewing
on 20.07.2022, accepted for publication on 22.07.2022
DOI 10.31442/0235-2494-2022-0-9-14-21
p. 14-21
Original
article
Assessment of attractiveness of local commodity
markets
Nadezhda
N. Krupina
St. Petersburg State Agrarian University, St. Petersburg, Pushkin,
Russia
Abstract. The motivation of entrepreneurs to
expand business activity requires the development of accessible scientific and
methodological support for decisions made in terms of assessing competition.
The indicators and the order of pairwise comparison
of compliance with the proportions logically established for them are
substantiated. A matrix technique for assessing and options for the
attractiveness of the competitive environment are developed and illustrated,
taking into account the coordination of indicators. Its practical significance
lies in the expansion of management tools at the stage of discussing commercial
ideas and planning start-ups.
Keywords: local product market, start-up, competitive environment
attractiveness, market concentration, market growth, relative market share, antitrust
law, matrix evaluation
Information
about the author:
N.N. Krupina – PhD (Economics), Professor (Krupina_n17@mail.ru)
The article
was submitted to the editorial office on 22.05.2022, approved after reviewing
on 24.06.2022, accepted for publication on 06.07.2022
DOI 10.31442/0235-2494-2022-0-9-22-30
p. 22-30
Original
article
Adaptation of rural territories in the process
of socio-economic development of the Tambov Region
Anatoly S.
Truba1, Anna A. Volkova2, Natalia Yu. Kuzicheva3
1,2Russian New University
3Michurinsk State Agrarian University
Abstract. The article presents an assessment
of the level of adaptation to environmental conditions of all major groups of
representatives of the economic space of rural territories (municipal self-government, population,
agribusiness), which showed the uneven socio-economic development of municipal
districts of the Tambov region, the priority of the choice of high-intensity agricultural production
technologies by agribusiness. Proposals are given to increase the profitability
of rural areas as the main direction of growth of the adaptive potential of all
participants in this economic space.
Keywords: rural areas, socio-economic development, adaptation,
budget, municipal district, Tambov region, agribusiness, significance, rating
Information
about the authors:
A.S. Truba – PhD (Economics), Professor
(truby.anatoly@yandex.ru)
A.A. Volkova – Seeker of Academic Degree (babochka-2014@bk.ru)
N.Yu. Kuzicheva – PhD (Economics), Associate Professor
(kuzicheva.natalia@yandex.ru), ORCID: http://orcid.org/0000-0002-6252-0955
The article
was submitted to the editorial office on 04.07.2022, approved after reviewing
on 27.07.2022, accepted for publication on 01.08.2022
DOI 10.31442/0235-2494-2022-0-9-31-35
p. 31-35
Original
article
Strategic directions and tools for managing the
agro-economic development of the region
Zhansurat
S. Zhangorazova1, Dzhuletta M. Bagova2,
Fatimat S. Zumakulova3
1,2,3Kabardino-Balkarian State
Agrarian University, Nalchik, Russia
Abstract. The article reveals the issues
related to the processes of development and implementation of the strategy of
management of agro-economic development of the Kabardino-Balkarian Republic. The
characteristic features of the agrarian sphere are highlighted, which determine
the need to strengthen state regulation of the development of the regional agro-industrial complex (AIC). A
systematic analysis of trends and directions of development of the AIC of the region
was carried out, regional features and problems determining the prospects of
agro-economic development
were identified. Strategic priorities and directions of development of the
agricultural sector of the region’s economy, taking into account its main
competitive advantages, are substantiated. The instruments of state support for
sustainable agro-economic development of the region are considered. The concept of management
on an innovative basis is proposed, the key goals and objectives of strategic
management of the AIC of the region are defined.
Keywords: agro-industrial complex, agriculture,
rural territories, agro-economic development of the region, Kabardino-Balkarian Republic, target programs,
strategy, strategic priorities, strategic directions, scenarios, tools,
strategic management mechanism
Acknowledgments: the study was carried out with the
financial support of the RFFI, project No. 20-010-00445 A
Information
about the authors:
Zh.S. Zhangorazova – PhD (Economics), Professor
(econ_dekanat@rambler.ru)
D.M. Bagova – PhD (Economics), Professor
F.S. Zumakulova – PhD (Economics), Associate Professor
The article
was submitted to the editorial office on 14.08.2022, approved after reviewing
17.08.2022, accepted for publication on 23.08.2022
DOI 10.31442/0235-2494-2022-0-9-36-39
p. 36-39
Original
article
Food self-sufficiency and state support of the region (on
the example of the Republic of Sakha (Yakutia)
Natalia V. Rodnina
Arctic State Agrotechnological University,
Yakutsk, Russia
Abstract. The article deals with the urgent
issue of food self-sufficiency of the subjects of the Russian Federation and the impact of
state financial support on it. Both the food security of the country and the
food self-sufficiency of
a particular region are among the main directions of state policy today. For
the northern, Arctic region with complex climatic, transportation, infrastructure
conditions, food security is a complex multifactorial
problem. Low agricultural potential and hence insignificant volumes of local
agricultural production are reflected in the food market in the form of its
shortage and the high cost of goods sold. Sometimes this leads to non-compliance with the recommended
rational nutrition standards of the population. Due to market mechanisms, the
food problem cannot be completely solved, especially in the northern regions.
It is necessary to take more effective measures of state financial support that
contribute to increasing the volume of own food production.
Keywords: self-sufficiency in food, region, state
support, food security, agro-industrial complex, Republic of Sakha (Yakutia)
Information
about the author:
N.V. Rodnina – PhD (Economics), Dean of the Faculty of Economics
(rodninanv@gmail.com)
The article
was submitted to the editorial office on 08.07.2022, approved after reviewing
and corresponding author’s revision on 27.07.2022, accepted for publication on
03.08.2022
DOI 10.31442/0235-2494-2022-0-9-40-45
p. 40-45
Original
article
Application of artificial intelligence and
robot technologies in agriculture and assessment of their impact on rural unemployment
Alexander N.
Semin1, Egor A. Skvortsov2,
Ekaterina G. Skvortsova3
1,2Ural State Economic University, Yekaterinburg,
Russia
3Ural State Agrarian University, Yekaterinburg,
Russia
Abstract. The growth of technological
unemployment in the context of the massive use of robots and artificial
intelligence is an urgent practice and scientific problem. The purpose of the
study is to assess the impact of the use of artificial intelligence
technologies and robotics on unemployment in agriculture. As research methods,
screening of scientific literature on this issue and questioning of the expert
group are used. The analysis and grouping of various scientific approaches to
assessing the impact of artificial intelligence technologies and robotics on
technological unemployment has been carried out. According to experts, the use
of artificial intelligence and robotics technologies in agriculture will cause
a cardinal impact on the industry (56.6% and 58.9%, respectively). At the same
time, experts assess the possible increase in unemployment in rural areas as a
result of the use of these technologies as insignificant (55.3% and 59.6% of
all estimates). Specific recommendations are given to reduce the impact of the
use of artificial intelligence technologies and robotics on technological
unemployment, which consist in the need to improve the skills of workers,
acquire unique skills for them, and create effective trade union organizations.
Keywords: agriculture, robotics, artificial
intelligence, unemployment, employment, technological unemployment
Acknowledgements:
the study was carried out with the financial support of the RFFI in the
framework of the scientific project No. 20-010-00457 A “Development of theoretical
and methodological foundations for the transformation of social and labor
relations in agriculture in the context of the development of the digital economy”.
Information
about the authors:
A.N. Semin – PhD (Economics), Professor, Academician of RAS
(aleks_ural_55@mail.ru)
E.A. Skvortsov – PhD (Economics), Associate Professor
(9089267986@mail.ru)
E.G. Skvortsova – PhD (Economics) (uralmash91@list.ru)
The article
was submitted to the editorial office on 09.07.2022, approved after reviewing
14.07.2022, accepted for publication on 18.07.2022
DOI 10.31442/0235-2494-2022-0-9-46-56
p. 46-56
Original
article
Efficiency of agricultural land use in regions
with extreme natural conditions
Antonina
A. Kolesnyak1, Natalya M. Polyanskaya2, Igor A. Kolesnyak3
1Krasnoyarsk State Agrarian University,
Krasnoyarsk, Russia
2Banzarov Buryat State
University, Ulan-Ude, Russia
3Plekhanov Russian University of Economics,
Moscow, Russia
Abstract. A significant part of the territory
of the Russian regions is located in areas characterized by extreme natural
conditions, which to some extent limits the possibilities of agricultural
development. In the regions of the country, it is strategically important to
ensure the preservation, restoration and increase of productivity of the main
factor of agricultural production – agricultural land, to create conditions for
their rational use and involvement in agricultural turnover of unused arable
land. The low bioclimatic potential and the continentality
of the climate characterize the extreme natural and climatic situation of the
regions of the Far Eastern Federal District and are the basis for their
differentiation by soil and climatic conditions. The extreme climate
significantly reduces the productivity of agricultural land and caused a
reduction in the volume of per capita production and consumption of protein-containing products in the regions
of the Far Eastern Federal District. The article assesses the efficiency of the
use of agricultural land in Russia and the Far Eastern regions, justifies their
grouping by soil and climatic conditions, identifies priority measures to
increase land productivity. An element of the scientific contribution of the
study is the zoning of the territories of the Far Eastern Federal District
based on the assessment of their soil and climatic conditions and the author’s
method of differentiating regions by groups with the identification of food
production opportunities and the proposal of priority directions for increasing
the productivity of agricultural land. The materials and results of the study
have theoretical significance, as well as practical value for regional
authorities in the development of agri-food policy.
Keywords: land resources, efficiency,
agricultural land, valuation, food supply, food security, extremity, natural
and climatic conditions, region, Far Eastern Federal District
Information
about the authors:
A.A. Kolesnyak – PhD (Economics), Associate Professor, Honored
Worker of Higher Education of the Russian Federation, Honored Economist of the
Republic of Buryatia; Professor of the Department of
State, Municipal Management and Personnel Policy; Scopus Author ID:
57131029600; ORCID: 0000-0001-6681-2261; SPIN: 9399-1529; (kolesnyak.antonina@yandex.ru)
N.M. Polyanskaya – PhD (Economics), Associate Professor; Scopus
Author ID: 57193360921; ORCID: 0000-0002-6387-6494; SPIN: 3603-3154;
(natali_mz@mail.ru)
I.A. Kolesnyak – PhD (Economics), Associate Professor; Scopus Author
ID: 57211204703; ORCID: 0000-0002-9541-1579; SPIN: 6258-2856; (igorkolesnyak@mail.ru)
The article
was submitted to the editorial office on 20.04.2022, approved after reviewing
and corresponding author’s revision on 15.06.2022, accepted for publication on
29.06.2022
DOI 10.31442/0235-2494-2022-0-9-57-62
p. 57-62
Original
article
Weather conditions, ecology and food prices in
the 2nd quarter of 2022
Oleg S. Sobolev
A.A. Nikonov VIAPI, branch of Federal
Scientific Center of Agrarian Economy and Social Development of Rural Areas - VNIIESkH, Moscow, Russia
Abstract. The semi-annual volume of carbon emissions as
a result of forest fires in the Russian Federation is analyzed. Weather factors
in the Russian Federation in the 2nd quarter of 2022, which affected
agricultural production, are considered. Producer prices for grain, milk, meat
and sugar in Russia, the EU, and the USA are compared in the 2nd quarter of
2022. Double-digit annual
food inflation was noted in the domestic markets of milk, bread, sugar, chicken
meat, beef and sunflower oil.
Keywords: weather conditions, environmental
situation, pyrogenic carbon emissions, food prices,
inflation food markets of the Russian Federation, the EU and the USA
Information
about the author:
O.S. Sobolev – PhD (Engineering), Leading Scientific Worker
(oleg209sob@viapi.ru)
The article
was submitted to the editorial office on 15.08.2022, approved after reviewing
on 18.08.2022, accepted for publication on 22.08.2022